GET TRIED AND TRUE TIPS FROM THE BUTTERBALL TURKEY TALK-LINE
Sharing your favorite memories with friends and family has always been a special part of the Thanksgiving Holiday. Some people may remember savoring that unexpected side dish their grandmother made when they were a kid. Others may remember the year their mom forgot to turn on the oven and dinner was served much later than was planned.
Turkey has a way of bringing people together. In fact, it’s hard to think of a Thanksgiving without it. This year, Butterball is asking family and friends to “throwback” to their favorite Thanksgiving memories and reflect on the holiday meal.
Cooking that holiday meal takes a lot of planning and preparation, whether it’s your first time cooking Thanksgiving dinner or you’re an old pro at roasting the turkey. Fortunately there are professionals to help. Butterball Turkey Talk-Line experts have been helping families by providing advice for 35 years – the 50+ experts help more than 3M holiday cooks each November and December. This year, the Talk-Line experts will open the vault to share most memorable calls over the years, personal recipes, top tips and never before seen video/photos.
Average tenure of a Talk-Line expert is 15 years and good advice never grows old, get the top turkey tips from the experts they have been dishing out for more than 30 years. Families everywhere can join in the throwback Thursday by sharing their favorite Thanksgiving recipes, photos and memories through social media.
Experts will share 4 key tips for any Thanksgiving cook:
The Four T’s
- Thaw
- Temperature
- Two-Hour Rule
- Three Days to Eat
- Most memorable calls from the Talk-Line
- Classic holiday dishes with a new twist
On Thursday November 19th Nicole Johnson, Sue Smith or Chef Tony Seta will be available to share their most memorable calls and explain how to avoid mishaps. They’ll also have details on “throwback Thursday,” how cooks can get involved and provide new twists on timeless classic Thanksgiving Day recipes.
