Grammy Award Winning Songwriter to Perform at FRLA Music Licensing Event in Tampa – Local Businesses to Learn the”Essentials of Music Licensing” on Wednesday, March 30

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Grammy Award Winning Songwriter to Perform at FRLA Music Licensing Event in Tampa
– Local Businesses to Learn the”Essentials of Music Licensing” on Wednesday, March 30 –
(Tampa, Fla.) – The Florida Restaurant and Lodging Association (FRLA) is proud to host grammy award winning songwriter, Frank Myers, at the “Essentials of Music Licensing” scheduled for Wednesday, March 30, 2016. Presented by FRLA’s Hillsborough and Pinellas Chapters at the Chart House in Tampa, the event is designed as an expert educational and entertaining session on how to use music licensing to protect local businesses. The focus will be on when a restaurant or venue needs a public performance license and how copyright licensing fees are determined. The special performance is presented by BMI, a global leader in music rights management.

At the event, Myers will play his biggest hits and share the stories behind the songs he wrote, including: John Michael Montgomery’s “I Swear,” Crystal Gayle and Eddie Rabbitt’s “You and I,” and Lonestar’s “I’m Already There.” Myers moved to Nashville in 1981 to pursue a career in music as a band leader, road manager and lead guitarist for Eddy Raven. With more than 50 songs recorded by country and pop artists, he has 12 number one hits and 20 top tens.

WHAT:
Essentials of Music Licensing Featuring Grammy Award Winner, Frank Myers

WHEN:
Wednesday, March 30, 2016
2:00-4:00 PM

WHERE:
Chart House
The Skyline Room
7616 W. Courtney Campbell Causeway
Tampa, FL 33607

COST:
$10 per person

For more information about the event please click here or contact FRLA Director of Membership, Dannette Lynch, at [email protected].

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About the Florida Restaurant and Lodging Association
FRLA is Florida’s premier non-profit hospitality industry trade association. Our mission is to ‘Protect, Educate and Promote’ Florida’s $82 billion hospitality industry which represents 23% of Florida’s economy and more than 1.1 million employees – making it the state’s number one industry. We offer regulatory compliance and food safety training needs (RCS and SafeStaff®); industry developed career-building high school programs (FRLAEF); sponsor the only event in Florida exclusively serving the restaurant and foodservice industry (FR&L Show, September 27-29, 2016 in Orlando); and we safeguard the needs of the hospitality industry by providing legislative advocacy. We represent and serve more than 10,000 independent and household name members, suppliers, and theme parks. For more information, go to www.FRLA.org and find us on Twitter @FRLAnews, Facebook and YouTube.

 

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